2013年2屆韓國食品配料展

　　展會(huì)名稱：2013年2屆韓國食品配料展

　　展會(huì)時(shí)間：2013年9月4-6日

　　展會(huì)舉辦期限：每年一屆

　　展會(huì)簡介：

　　國內(nèi)唯一國際食品配料技術(shù)展，跟大企業(yè)的產(chǎn)業(yè)交流場所:包括韓國的22個(gè)國家，102個(gè)國內(nèi)外食品相關(guān)企業(yè)參展的FI KOREA 2012，是全世界大企業(yè)和中小企業(yè)的新技術(shù)，新配料，新產(chǎn)品的交流場所。FI KOREA 2012 提供國內(nèi)企業(yè)走向國際市場絕佳機(jī)會(huì)的新領(lǐng)域食品配料技術(shù)專業(yè)展會(huì)。作為世界5大食品產(chǎn)業(yè)國之一的韓國，開展FI KOREA 2013 并在展會(huì)期間為展商可以跟全世界買家有1對1的配對機(jī)會(huì)。展出面積8047平方米，參展商102家,專業(yè)觀眾5574人

　　Name：Fi Korea 2013

　　Date：4-6 Sept.2013

　　Frequency：Annual

　　Introduction：

　　For the past 5 years the Korean food industry (including the food ingredients industry) showed an annual growth rate of 8.1%. During the same period, Korea’s GDP growth rate was at 5.3% and the manufacturing industry also recorded a 5.3% growth rate. Considering the two rates it is a great indication that the food industry is becoming strong in Korea.

　　The Korean food industry is also an industry with a bright future where people are becoming increasingly interested in organic food, healthy ingredients, and well-being food.scale of halls are 8047sqm,102 exhibitors,5574 attendees.